Hideaway Grill and Chill

There’s not a better place to eat on the island. Had a BEC on a croissant w/ Diane’s homemade hot sauce & OJ. Came for lunch later in the day to have the jerked chicken, rice & peas, w/ the slaw. This was my favorite place to eat my entire trip. Something delicious, economic, and food made w/ lots of care as it tasted as such. Thank you Miss Diane’s for your hospitality and delicious food. We will be back to try the lobster and turkey BLT!

It's one of my new favorite spots on the island. Everything I've tried so far has been excellent with nice portions. The oxtail and jerk pork were especially good. Heads up, it's cash only. I definitely plan to visit again before this trip and will make it a must stop anytime I'm on the island.

We had a couple of delicious homemade wraps and fried plantain at Hideaway. The ladies who run the food truck were so friendly and made us feel very welcomed. It was really one of the best meals we had on the trip!! Definitely put it on your list if you’re planning a visit.

We had a fabulous lunch here on the way back from the beach. The red snapper fish, homemade coleslaw, and fried plantains were delicious. My husband loved his curried mutton, too. If we lived here, we would go back again and again!

Great place for local cuisines, atmosphere and amazing friendly service! We had the jerk chicken and cracked conch as our entrees, both protein were tender and delicious. Looking forward to going back to try their curry goat and oxtail! See you soon Diane!We went back for Diane’s oxtails and goat curry on another day and it’s was delicious. The best on the island, the unique rich flavorful spices and the tenderness of the goat / oxtails.

Hideaway Grill and Chill is a fantastic spot in Turks and Caicos that truly lives up to its name. If you’re looking for incredible food in a laid-back, welcoming atmosphere, this place is a must-visit.The highlight of my meal was the oxtail dish. It was cooked to perfection—tender, flavorful, and seasoned beautifully. The rich, savory sauce was packed with spices that gave it a unique and authentic island flavor. Paired with rice and peas and a side of plantains, it was a hearty and satisfying dish that I couldn’t get enough of. My partner tried the jerk chicken, which was equally delicious, but the oxtail definitely stole the show.The ambiance is as inviting as the food. With its casual outdoor seating and a gentle ocean breeze, the setting is perfect for a relaxed meal. The staff were warm and friendly, providing excellent service and great recommendations from the menu.Whether you’re stopping by for lunch or dinner, Hideaway Grill and Chill offers an unforgettable dining experience. If you’re in Turks and Caicos, don’t miss this gem—and definitely don’t leave without trying the oxtail. It’s an absolute standout!

One of the best meals we had on the island. The oxtail was tender, the sauce was so flavorful, the rice was perfect, and the plantains were perfect.Diane was very nice and this definitely was what we were looking for instead of the tourist places.

A hidden gem! Diane is amazing only to be outshined by her food and smoothies. The portions were amazing, we had plenty of leftovers, and both the jerk pork and chicken were great. We visited for both breakfast and lunch during our stay. The breakfast burritos were great.